Kids in the Kitchen

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Grump-A-Dump Cake

Ingredients

  • 1 can cherry pie filling
  • 1 can crushed pineapple with juice
  • 1 box yellow cake mix
  • 1 large cube of butter
  • 1 cup pecan pieces (optional)

Materials Needed

  • 9 x 13 inch cake pan
  • Spoon
  • Hot pads

Directions

  1. Pour the cherry pie filling into the pan.
  2. Pour 1 can of crushed pineapple with juice to cover the bottom of the pan.
  3. Sprinkle the cake mix over the entire pan.
  4. Cut the butter in little cubes and place evenly over the cake mix.
  5. Sprinkle with Pecan pieces. (optional)
  6. Bake at 350 degrees for approximately 50 minutes.

*** Serve it with vanilla ice cream or frozen yogurt. This dessert is easy to make…and there aren't a lot of dishes to wash!

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Aug 26, 2011 - Taping of Kids in the Kitchen Interstitials

Kelly and Jenny make Green Eggs & Ham

Hannah and Angelles make Pretty Parfaits

Jack makes Croque Monsieur

Marielle and Josh make a Fruit Pizza