Kids in the Kitchen

Bookmark and Share

Popcorn Delight

Ingredients

  • 4 cups popped popcorn
  • ½ teaspoon ground cinnamon
  • 2 tablespoons sugar
  • 2 tablespoons butter

Materials Needed

  • 2 wooden spoons
  • Large bowl
  • Small bowl
  • Microwave-safe measuring cup with spout
  • Measuring spoons

Directions

  1. Place the popped corn in a large bowl.
  2. Blend the cinnamon and sugar together in a small bowl. Set aside
  3. Put butter in microwave measuring cup and melt it in microwave for 30 seconds.
  4. Pour the melted butter over the popcorn and toss.
  5. Sprinkle with the cinnamon sugar mixture. Toss until popcorn is well coated.

Note: For variety, you could also mix popped corn with raisins or sprinkle with pizza seasoning or Parmesan cheese.

← Back to recipes

Aug 26, 2011 - Taping of Kids in the Kitchen Interstitials

Kelly and Jenny make Green Eggs & Ham

Hannah and Angelles make Pretty Parfaits

Jack makes Croque Monsieur

Marielle and Josh make a Fruit Pizza