Cooking Raw Recipes

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Upside Down Sweet Potato Pie

Ingredients:

  • 3 C Walnuts – soak overnight, drain well and dehydrate dry
  • 4 C Sweet Potato – peeled & shredded - soak
  • 1 C raisin soaked overnight
  • 1 ½ t cinnamon
  • ½ t nutmeg
  • 1 tsp sea salt
  • 1 T Vanilla
  • ¼ C Agave
  • ¼ C Coconut Flakes
  • Water, as needed

Instructions:

  1. In the food processor, process potatoes, ¾ C walnuts, raisins, cinnamon, vanilla, ½ t sea salt, and nutmeg and cinnamon until smooth – sometimes – I will put in vitamix to make it smoother. Pour into casserole dish.
  2. Process remaining ingredients – walnuts, sea salt, agave & pulse and sprinkle over casserole, with coconut flakes - enjoy.

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