Cooking Raw Recipes
Upside Down Sweet Potato Pie
Ingredients:
- 3 C Walnuts – soak overnight, drain well and dehydrate dry
- 4 C Sweet Potato – peeled & shredded - soak
- 1 C raisin soaked overnight
- 1 ½ t cinnamon
- ½ t nutmeg
- 1 tsp sea salt
- 1 T Vanilla
- ¼ C Agave
- ¼ C Coconut Flakes
- Water, as needed
Instructions:
- In the food processor, process potatoes, ¾ C walnuts, raisins, cinnamon, vanilla, ½ t sea salt, and nutmeg and cinnamon until smooth – sometimes – I will put in vitamix to make it smoother. Pour into casserole dish.
- Process remaining ingredients – walnuts, sea salt, agave & pulse and sprinkle over casserole, with coconut flakes - enjoy.
