Current A–Z Programs

Program Reminder:

Katie Brown Workshop

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Ch. Title Description # Day Date Time Length RPT CC DVS AD MD
36.1 Family Favorites Katie shares a few of her family's favorite projects and recipes: Aunt Barb's Cole Slaw, Cousin Annie's Goulash and Mother Meg's Blueberry Muffins. Projects: A shadow box fashioned from your child's old shoes. The world of pottery-collecting is explored.
WEB LINK
501 TU 05/06/14 12:30pm 00:26:46 (RPT) × × ST
36.1 Sweet The recipes and projects Katie presents promise to satisfy even the sweetest tooth: In the kitchen, a colorful birthday cake is prepared, along with heavenly orange and cherry brownies and Kyle's famous sugar and spice cookies. Today's Projects: Make-and-decorate lip balm. A whimsical butterfly bouquet.
WEB LINK
502 WE 05/07/14 12:30pm 00:26:46 (RPT) × × ST
36.1 Easy Entertaining Katie's simple, creative and elegant ideas make hosting a party easy as pie. She prepares: Quick Asparagus with Orange Vinaigrette, Refreshing Pear and Apple Wine Cooler and Savory Flank Steak Pinwheels. Today's Projects: A stunning floral centerpiece. Plant seeds: the gift that keeps on giving.
WEB LINK
503 TH 05/08/14 12:30pm 00:26:46 (RPT) × × ST
36.1 Vegetable Medley Katie shows how to cook, grow, display and love vegetables with exciting projects and delicious recipes. She prepares: Creamy Cauliflower Soup, Colorful Chopped Root Salad and Quick Vegetable Roll-Ups. Today's Projects: Sculptural vegetable centerpiece. A stone wall vegetable garden.
WEB LINK
504 FR 05/09/14 12:30pm 00:26:45 (RPT) × × ST
36.1 South of the Border Capture the flavor and flair of what lies south of the border with festive food and fun projects. Katie creates: Speedster Chili, Zesty Turkey Enchiladas, Easy and Delicious Guacamole. Today's projects: a feather-adorned picture frame; planting peppers.
WEB LINK
505 MO 05/12/14 12:30pm 00:26:46 (RPT) × × ST
36.1 Under The Tuscan Sun Katie and her workshop crew present sure-to-please Italian-inspired ideas. In the Kitchen: Tasty Polenta Bites, Italian-Style Focaccia Bread and Katie's Infamous Italian Chicken. Projects: Drying herbs with style. Building an herb garden.
WEB LINK
506 TU 05/13/14 12:30pm 00:26:46 (RPT) × × ST
36.1 Kids Day Katie creates Yummy Donut Sandwiches, Fruit Kebabs with Lemon-Lime Glaze and Butterscotch Hot Chocolate. Today's Projects: Crafty paper-plate creatures; a garden emerges from old car tires.
WEB LINK
507 WE 05/14/14 12:30pm 00:26:46 (RPT) × × ST
36.1 Seaside Katie celebrates the gifts of the sea. She prepares delicious breaded bluegill, flavorful shrimp pesto, and a simple but scrumptious Seafood Bouillabaisse. Projects: Transport the beauty of the sea into the home; creating enchanting Snorkle Candles.
WEB LINK
508 TH 05/15/14 12:30pm 00:26:46 (RPT) × × ST
36.1 Store-Bought Surprise Katie puts a new twist on classic store-bought ingredients for surprisingly simple recipes and projects. Katie prepares: Ham and Cheese Pockets, BBQ 'Fried' Cornflake Chicken and Butter Cream Pound Cake. Projects: Fresh flowers accessorize a standard lampshade and dress-up store bought votives.
WEB LINK
509 FR 05/16/14 12:30pm 00:26:46 (RPT) × × ST
36.1 Worldly Katie travels the world of flavors and puts a modern spin on traditional crafts. She prepares: Crisp Asian Steak Salad, Perfect Tuscan Olive Tapenade and Beautiful English bread Pudding. Today's Projects: Fabulous faux Faberge eggs; Tuillery-inspired topiaries.
WEB LINK
510 MO 05/19/14 12:30pm 00:26:46 (RPT) × × ST
36.1 Gift Giving Katie proves it's better (and more fun) to give than to receive with easy and thoughtful gift ideas. She prepares: Put-It-Together Pie, Tortellini and Turkey Meatball Soup, Strawberry Pesto, Apple Ginger Preserves and Orange Caramel Sauce. Today's Projects: Make-your-own buttons; Gifting a tree.
WEB LINK
511 TU 05/20/14 12:30pm 00:26:46 (RPT) × × ST
36.1 Home for the Holidays Katie demonstrates how infuse a home with the spirit of the season. She prepares: Mouth-Watering Roasted Turkey, Delicious Garlic Potatoes, and a Quick-and-Easy Apple Crumble. Today's Projects: A wreath made from rope. A "gourdgeous" fall centerpiece.
WEB LINK
512 WE 05/21/14 12:30pm 00:26:46 (RPT) × × ST
36.1 A Sparkling Holiday Katie's simple ideas are designed to spread holiday cheer. She prepares Beef Filet with Cranberry Tarragon Butter, Silky Potato Gratin and Orange and Olive Salad with Basil Vinaigrette. Today's Projects: Glamorous name cards; Star-studded pinecone trees.
WEB LINK
513 TH 05/22/14 12:30pm 00:26:46 - × × ST
36.1 Easy Entertaining Katie's simple, creative and elegant ideas make hosting a party easy as pie. She prepares: Quick Asparagus with Orange Vinaigrette, Refreshing Pear and Apple Wine Cooler and Savory Flank Steak Pinwheels. Today's Projects: A stunning floral centerpiece. Plant seeds: the gift that keeps on giving.
WEB LINK
503 FR 05/23/14 12:30pm 00:26:46 (RPT) × × ST
36.3 Best of Holidays Stumped about the holiday menu? Katie comes to the rescue with an entire episode to easy and delicious holiday dishes. Recipes: squash soup and roast turkey. Projects: gem napkin rings.
WEB LINK
321 SU 04/06/14 10:30am 00:26:46 (RPT) (CC) (DVS) ST
36.3 Harvest Katie makes no-carve pumpkins and a coffee-stained cork menu. Recipes: roast turkey, wild rice stuffing with mushroom gravy and nutty caramel pumpkin pie.
WEB LINK
322 WE 04/09/14 10:30am 00:26:45 (RPT) (CC) (DVS) ST
36.3 Harvest Katie makes no-carve pumpkins and a coffee-stained cork menu. Recipes: roast turkey, wild rice stuffing with mushroom gravy and nutty caramel pumpkin pie.
WEB LINK
322 WE 04/09/14 04:30pm 00:26:45 (RPT) (CC) (DVS) ST
36.3 Slate Katie and the crew find some stylish uses for slate, from a chic placemat to a nest terrarium. Today's Recipes: lamb stew, pomegranate white cheese salad and lemon pudding trifle. (23 of 26)
WEB LINK
323 SU 04/13/14 10:30am 00:26:45 (RPT) (CC) (DVS) ST
36.3 Festive Katie makes a pinecone table runner, faux-real trees, a delicious pear salad and ginger pancakes.
WEB LINK
324 WE 04/16/14 10:30am 00:26:46 (RPT) (CC) (DVS) ST
36.3 Festive Katie makes a pinecone table runner, faux-real trees, a delicious pear salad and ginger pancakes.
WEB LINK
324 WE 04/16/14 04:30pm 00:26:46 (RPT) (CC) (DVS) ST
36.3 Spring Katie welcomes spring with a vintage-inspired remnant tablecloth and framed vases; plus-- recipes for green garden soup and an apricot almond cake.
WEB LINK
302 SA 04/19/14 06:00am 00:26:46 (RPT) (CC) (DVS) ST
36.3 Spring Katie welcomes spring with a vintage-inspired remnant tablecloth and framed vases; plus-- recipes for green garden soup and an apricot almond cake.
WEB LINK
302 SA 04/19/14 06:00pm 00:26:46 (RPT) (CC) (DVS) ST
36.3 Glistening Katie creates fun party poppers and sparkly glitter balls. She shows how to have a memorable (and filling) New Year's feast with gorgonzola-stuffed potatoes, lemon granita, and beef piled high.
WEB LINK
325 SU 04/20/14 10:30am 00:26:45 (RPT) (CC) (DVS) ST
36.3 Spring Katie welcomes spring with a vintage-inspired remnant tablecloth and framed vases; plus-- recipes for green garden soup and an apricot almond cake.
WEB LINK
302 SU 04/20/14 NOON 00:26:46 (RPT) (CC) (DVS) ST
36.3 Best of Kids Trying to get children to eat their veggies or lend a helping hand in the kitchen can be challenging. Katie highlights great recipes that can be easily prepared with the help of kids.
WEB LINK
326 WE 04/23/14 10:30am 00:26:45 (RPT) (CC) (DVS) ST
36.3 Best of Kids Trying to get children to eat their veggies or lend a helping hand in the kitchen can be challenging. Katie highlights great recipes that can be easily prepared with the help of kids.
WEB LINK
326 WE 04/23/14 04:30pm 00:26:45 (RPT) (CC) (DVS) ST
36.3 Mother's Day Katie shares a few of her Mother's Day secrets. Recipes include: orzo salad, marinated chicken, Clementine drink. Projects: stylish fabric necklace, growing your own vegetable garden. (1 of 26)
WEB LINK
401 SU 04/27/14 10:30am 00:27:17 (RPT) (CC) (DVS) ST
36.3 Books Katie turns bestseller novels into bestseller recipes and projects. In the kitchen: "Grapes of Wrath" salad, "Spam I Am" green eggs and ham and a delectable "Like Water for Chocolate" chocolate box cake. Projects: stamped books, and how to maintain a beautiful flower garden. (2 of 26)
WEB LINK
402 WE 04/30/14 10:30am 00:26:21 (RPT) (CC) (DVS) ST
36.3 Books Katie turns bestseller novels into bestseller recipes and projects. In the kitchen: "Grapes of Wrath" salad, "Spam I Am" green eggs and ham and a delectable "Like Water for Chocolate" chocolate box cake. Projects: stamped books, and how to maintain a beautiful flower garden. (2 of 26)
WEB LINK
402 WE 04/30/14 04:30pm 00:26:21 (RPT) (CC) (DVS) ST
36.3 Dressing Up The Ordinary Katie proves shortcuts can turn ordinary items into something quite extraordinary. Later, she prepares a mushroom soup, an open-face veggie sandwich and delicious dressed-up matzo. Projects: customized scissors tote bag, a unique tomato garden. (3 of 26)
WEB LINK
403 SU 05/04/14 10:30am 00:26:17 (RPT) (CC) (DVS) ST
36.3 Circus Party Katie and the crew make goodies that look like they come straight from the circus stands: puff dogs, popcorn squares and a piled-high round cake. Katie wows the crowds with an animal train and popcorn box centerpiece. (4 of 26)
WEB LINK
404 WE 05/07/14 10:30am 00:27:13 (RPT) (CC) (DVS) ST
36.3 Circus Party Katie and the crew make goodies that look like they come straight from the circus stands: puff dogs, popcorn squares and a piled-high round cake. Katie wows the crowds with an animal train and popcorn box centerpiece. (4 of 26)
WEB LINK
404 WE 05/07/14 04:30pm 00:27:13 (RPT) (CC) (DVS) ST
36.3 Mother's Day Katie shares a few of her Mother's Day secrets. Recipes include: orzo salad, marinated chicken, Clementine drink. Projects: stylish fabric necklace, growing your own vegetable garden. (1 of 26)
WEB LINK
401 SA 05/10/14 06:00am 00:27:17 (RPT) (CC) (DVS) ST
36.3 Mom Katie creates personalized Mother's Day gifts; and special guest Chris Paulk shares some of his delicious kitchen secrets. Recipe: rosemary chicken salad. Projects: felt-flower applique blanket and photo-transfer planters.
WEB LINK
301 SA 05/10/14 10:30am 00:26:45 (RPT) (CC) (DVS) ST
36.3 Mother's Day Katie shares a few of her Mother's Day secrets. Recipes include: orzo salad, marinated chicken, Clementine drink. Projects: stylish fabric necklace, growing your own vegetable garden. (1 of 26)
WEB LINK
401 SA 05/10/14 06:00pm 00:27:17 (RPT) (CC) (DVS) ST
36.3 Mom Katie creates personalized Mother's Day gifts; and special guest Chris Paulk shares some of his delicious kitchen secrets. Recipe: rosemary chicken salad. Projects: felt-flower applique blanket and photo-transfer planters.
WEB LINK
301 SA 05/10/14 10:30pm 00:26:45 (RPT) (CC) (DVS) ST
36.3 Garden Party Katie creates a party in the garden with flavorful recipes like pasta pea parsley salad, poached salmon with dill and a refreshing watermelon drink. Projects: party blower invites and driftwood bird nest centerpiece. (5 of 26)
WEB LINK
405 SU 05/11/14 10:30am 00:26:17 (RPT) (CC) (DVS) ST
36.3 Mother's Day Katie shares a few of her Mother's Day secrets. Recipes include: orzo salad, marinated chicken, Clementine drink. Projects: stylish fabric necklace, growing your own vegetable garden. (1 of 26)
WEB LINK
401 SU 05/11/14 NOON 00:27:17 (RPT) (CC) (DVS) ST
36.3 Mom Katie creates personalized Mother's Day gifts; and special guest Chris Paulk shares some of his delicious kitchen secrets. Recipe: rosemary chicken salad. Projects: felt-flower applique blanket and photo-transfer planters.
WEB LINK
301 SU 05/11/14 04:30pm 00:26:45 (RPT) (CC) (DVS) ST
36.3 Frames Katie demonstrates simple and effective ways to frame food, crafts and garden projects. Recipes: tasty zucchini tart, planked fish, fruitopia dessert pizza that borders on the divine. Projects: magnetic frame board and ribbon flower frame. (6 of 26)
WEB LINK
406 WE 05/14/14 10:30am 00:27:02 (RPT) (CC) (DVS) ST
36.3 Frames Katie demonstrates simple and effective ways to frame food, crafts and garden projects. Recipes: tasty zucchini tart, planked fish, fruitopia dessert pizza that borders on the divine. Projects: magnetic frame board and ribbon flower frame. (6 of 26)
WEB LINK
406 WE 05/14/14 04:30pm 00:27:02 (RPT) (CC) (DVS) ST
36.3 Easter Katie's guest Chef Chris Paulk creates a stuffing from leftover bread, a Cornish hen with mushroom sauce and fruitopia skewers. Then, she brings baskets of fun to the table with Easter egg buddies and an Easter egg twig arrangement. (7 of 26)
WEB LINK
407 SU 05/18/14 10:30am 00:27:15 (RPT) (CC) (DVS) ST
36.3 Wedding Katie prepares an effortless yet elegant wedding celebration. Guest Chef Snow from Blue Heron Restaurant spices up the kitchen with a leg of lamb, gourmet grilled cheese and a plum and almond cobbler. Projects: simple wedding itinerary and an earthy and elegant wrap-around twig vase. (8 of 26)
WEB LINK
408 WE 05/21/14 10:30am 00:27:17 (RPT) (CC) (DVS) ST
36.3 Wedding Katie prepares an effortless yet elegant wedding celebration. Guest Chef Snow from Blue Heron Restaurant spices up the kitchen with a leg of lamb, gourmet grilled cheese and a plum and almond cobbler. Projects: simple wedding itinerary and an earthy and elegant wrap-around twig vase. (8 of 26)
WEB LINK
408 WE 05/21/14 04:30pm 00:27:17 (RPT) (CC) (DVS) ST
36.3 Family Katie shares some heartwarming family recipes with guest chef Michael Phelps: a chicken roux, apple dumplings and biscuits. Then, she makes some customizable baskets and chalkboards with hooks and a photo family tree full of memories. (9 of 26)
WEB LINK
409 SU 05/25/14 10:30am 00:27:14 (RPT) (CC) (DVS) ST
36.3 Seashells Katie ventures into new waters with roasted shellfish, a tangy swordfish dish and an easy-to-make watermelon salad. Projects: seashell art and sand pots. (10 of 26)
WEB LINK
410 WE 05/28/14 10:30am 00:26:52 (RPT) (CC) (DVS) ST
36.3 Seashells Katie ventures into new waters with roasted shellfish, a tangy swordfish dish and an easy-to-make watermelon salad. Projects: seashell art and sand pots. (10 of 26)
WEB LINK
410 WE 05/28/14 04:30pm 00:26:52 (RPT) (CC) (DVS) ST