Current A–Z Programs

Program Reminder:

Martha Bakes


Ch. Title Description # Day Date Time Length RPT CC DVS AD MD
10.1 Old Fashioned Fruit Desserts When fruit is at its peak, nothing beats an old-fashioned fruit dessert. Martha creates four of her favorites: peach cobbler, blueberry crisp, blackberry buckle and pear brown betty--all delicious and easy to prepare. (1 of 13) 301 SA 04/12/14 11:30am 00:26:46 - (CC) × ST
10.1 Breakfast One of Martha's favorite meals for entertaining is breakfast. She shares four favorite recipes: a classic puffy German pancake known as Dutch baby, oven-baked French toast, make-ahead classics like quiche made with peas and ham, and a cheese, ham and onion strata. All are sure to perfectly start the day for family and friends. (2 of 13) 302 SA 04/19/14 11:30am 00:26:46 - (CC) × ST
10.1 Bar Cookies Martha shares four mouth-watering recipes sure to be a hit at your next bake sale. Peanut butter and jelly bars inspired by everyone's favorite childhood combination, and a decadent brownie with a surprise ingredient. Plus, the best pecan bars with an indulgent toffee-like topping, and a healthy fruit and nut energy bar. (3 of 13) 303 SA 04/26/14 11:30am 00:26:46 - (CC) × ST
10.1 Puddings Martha prepares a traditional bread pudding spiked with Armagnac--called a Kris Kringle, a baked chocolate custard, steamed cranberry pudding prepared in a mold, and a light and airy lemon pudding made in individual ramekins. (4 of 13) 304 SA 05/03/14 11:30am 00:26:46 - (CC) × ST
10.1 French Classics Martha demystifies four French classics found in patisseries all over France: the macaron--the festive, brightly colored cookie that looks like a tiny sandwich, the Paris-Brest, a wheel-shaped ring of cream puffs filled with pastry cream, madeleines, the delicate shell-shaped sponge cakes with the literary tie, and an elegant Breton butter cake that will complement any lunch or dinner party. (5 of 13) 305 SA 05/10/14 11:30am 00:26:46 - × × ST
10.1 Pies Martha shares the secrets to three treasured pies along with some simple techniques. If you've ever struggled with making your own pastry, this is the show for you. Martha starts with a peach crumble pie filled with ripe, juicy peache; key lime pie with the tart juice of key limes, baked in a graham-cracker crust, and a decadent coconut cream pie made with toasted coconut and dollops of freshly whipped cream. (6 of 13) 306 SA 05/17/14 11:30am 00:26:46 - (CC) × ST
10.1 Crackers & Flatbreads Maybe you've never thought about making your own crackers or flatbreads, but you'll be surprised at how simple and easy they are. Martha makes four irresistible versions that are a cinch to make: flatbreads, blue cheese-pecan icebox crackers, cheesy crackers and thyme crackers. (7 of 13) 307 SA 05/24/14 11:30am 00:26:46 - (CC) × ST
36.1 Focaccia and Pizza Everyone loves pizza, and making it at home can be easy and fun. Martha teaches how to make a wonderfully crisp and delicious oven-dried heirloom tomato pizza, a delectable grape focaccia, a perfectly thin tarte flambee, and a three-cheese gluten-free calzone using pizza dough. (10 of 13) 210 SU 04/13/14 01:01pm 00:26:46 - (CC) × ST
36.1 Cakes Martha shares her expertise on how to make three lovely celebration cakes, including a four-layer genoise cake with passion fruit buttercream, an orange-almond cake with Italian meringue buttercream piping, and an unforgettable chocolate-rum roulade. (11 of 13) 211 SU 04/20/14 12:59pm 00:26:46 - × × ST
36.1 Tarts and Tartlets Martha shares her secrets for making this simple and delicious dessert in four variations. First, she demonstrates an apple tart tatin--an upside down caramelized apple tart with a pate brisee crust. She then shows how to make a chewy chess tart with a cookie crust, lemon meringue tartlets, and mini rhubarb and raspberry galettes. (12 of 13) 212 SU 04/27/14 01:00pm 00:26:46 - × × ST
36.1 Souffles Martha demystifies the art of the souffle with some of her favorite variations, including a spectacular savory cheese souffle, caramel souffle, chocolate souffle, lemon souffle and finally, iced lemon mousse. (13 of 13) 213 SU 05/04/14 01:00pm 00:26:46 - (CC) × ST
36.1 Old Fashioned Fruit Desserts When fruit is at its peak, nothing beats an old-fashioned fruit dessert. Martha creates four of her favorites: peach cobbler, blueberry crisp, blackberry buckle and pear brown betty--all delicious and easy to prepare. (1 of 13) 301 SU 05/11/14 01:00pm 00:26:46 - (CC) × ST
36.1 Breakfast One of Martha's favorite meals for entertaining is breakfast. She shares four favorite recipes: a classic puffy German pancake known as Dutch baby, oven-baked French toast, make-ahead classics like quiche made with peas and ham, and a cheese, ham and onion strata. All are sure to perfectly start the day for family and friends. (2 of 13) 302 SU 05/18/14 01:00pm 00:26:46 - (CC) × ST
36.1 Bar Cookies Martha shares four mouth-watering recipes sure to be a hit at your next bake sale. Peanut butter and jelly bars inspired by everyone's favorite childhood combination, and a decadent brownie with a surprise ingredient. Plus, the best pecan bars with an indulgent toffee-like topping, and a healthy fruit and nut energy bar. (3 of 13) 303 SU 05/25/14 09:00am 00:26:46 - (CC) × ST
36.2 Old Fashioned Fruit Desserts When fruit is at its peak, nothing beats an old-fashioned fruit dessert. Martha creates four of her favorites: peach cobbler, blueberry crisp, blackberry buckle and pear brown betty--all delicious and easy to prepare. (1 of 13) 301 SA 04/12/14 11:30am 00:26:46 - (CC) × ST
36.2 Breakfast One of Martha's favorite meals for entertaining is breakfast. She shares four favorite recipes: a classic puffy German pancake known as Dutch baby, oven-baked French toast, make-ahead classics like quiche made with peas and ham, and a cheese, ham and onion strata. All are sure to perfectly start the day for family and friends. (2 of 13) 302 SA 04/19/14 11:30am 00:26:46 - (CC) × ST
36.2 Bar Cookies Martha shares four mouth-watering recipes sure to be a hit at your next bake sale. Peanut butter and jelly bars inspired by everyone's favorite childhood combination, and a decadent brownie with a surprise ingredient. Plus, the best pecan bars with an indulgent toffee-like topping, and a healthy fruit and nut energy bar. (3 of 13) 303 SA 04/26/14 11:30am 00:26:46 - (CC) × ST
36.2 Puddings 304 SA 05/03/14 11:30am 00:26:46 - (CC) × ST
36.2 French Classics 305 SA 05/10/14 11:30am 00:26:46 - × × ST
36.2 Pies 306 SA 05/17/14 11:30am 00:26:46 - (CC) × ST
36.2 Crackers & Flatbreads 307 SA 05/24/14 11:30am 00:26:46 - (CC) × ST